Putharekulu are a classic Andhra sweet delicacy made from ultra-thin rice starch sheets layered with pure jaggery or sugar and aromatic ghee. Prepared using time-tested traditional methods, these delicate sweets are known for their paper-thin texture and rich, melt-in-the-mouth sweetness.
Carefully handcrafted in small batches using natural ingredients, Putharekulu are perfect for festivals, celebrations, and gifting. Free from artificial preservatives, colors, and additives, they bring you the authentic taste of Andhra’s most cherished traditional sweet.
● Made from delicate, paper-thin rice starch sheets
● Filled with pure jaggery or sugar and aromatic ghee
● Prepared using traditional Andhra homemade techniques
● Light, flaky texture with rich sweetness
● 100% natural — no artificial preservatives, colors, or additives
● Perfect for festivals, celebrations, and gifting
● Handcrafted in small batches to ensure freshness, purity, and premium quality
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