Putnalu Kobbari Karam is a traditional Andhra dry chutney powder made from roasted bengal gram (putnalu), fresh dry coconut (kobbari), and aromatic spices. Prepared using time-tested homemade recipes, this karam offers a perfect balance of nuttiness, spice, and rich aroma.
Carefully ground in small batches using natural ingredients, Putnalu Kobbari Karam pairs wonderfully with hot rice, idli, dosa, upma, and snacks. Free from artificial preservatives, colors, and additives, it delivers authentic homemade taste and traditional goodness in every spoon.
● Made from roasted bengal gram (putnalu) and dry coconut (kobbari)
● Prepared using traditional Andhra homemade recipes
● Aromatic blend of spices with rich, nutty flavor
● Finely ground for smooth texture and enhanced taste
● 100% natural — no artificial preservatives, colors, or additives
● Perfect accompaniment with rice, idli, dosa, and upma
● Prepared in small batches to ensure freshness, purity, and premium quality
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